Castile–Leon and Castile–La Mancha Restaurants

This is Spain’s authentic heartland, bereft of touristy hamburger joints and filled instead with the country’s most traditional tavernas, which attract Spanish foodies from across the country. Some of the most renowned restaurants in this region are small and family-run, while a few new avant-garde spots in Extremadura serve up modern architecture as well as experimental fusion dishes.

Sort by: 4 Recommendations {{numTotalPoiResults}} {{ (numTotalPoiResults===1)?'Recommendation':'Recommendations' }} 0 Recommendations
CLEAR ALL Area Search CLEAR ALL
Loading...
  • 1. Figón del Huécar

    $$$$ | Spanish

    This family-run tavern serves updated Castilian classics in an airy dining room set within a medieval stone house with sweeping views of the...Read More

  • 2. La Flor de la Esquina

    $$$ | Spanish

    The most coveted seats at this charming restaurant are the patio tables on the Plaza del Padre, which boast views of Toledo's cathedral spires...Read More

  • 3. Restaurante El Molino de la Losa

    $$$$ | Spanish

    Sitting at the edge of the serene Adaja River, El Molino, housed in a 15th-century mill, enjoys one of the best views of the town walls. Lamb...Read More

  • 4. Mesón Casas Colgadas

    $$$$ | Spanish

    Run by Pedro Torres Pacheco, the celebrated restaurateur who has done much to promote Cuenca's cuisine, this restaurant offers local produce...Read More

No Restaurants Results

Please try a broader search, or expore these popular suggestions:

There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions: