Castile–Leon and Castile–La Mancha Restaurants

This is Spain’s authentic heartland, bereft of touristy hamburger joints and filled instead with the country’s most traditional tavernas, which attract Spanish foodies from across the country. Some of the most renowned restaurants in this region are small and family-run, while a few new avant-garde spots in Extremadura serve up modern architecture as well as experimental fusion dishes.

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  • 1. Adolfo Restaurant

    $$$$ | Spanish

    Visit this white-tablecloth restaurant, situated steps from the cathedral, for traditional Toledan recipes with fine-dining twists, complemented...Read More

  • 2. Bar Ludeña

    $$ | Spanish

    Locals and visitors come together at this old-timey tapas bar for steaming cauldrons of carcamusa, a traditional Toledan meat stew studded...Read More

  • 3. La Flor de la Esquina

    $$$ | Spanish

    The most coveted seats at this charming restaurant are the patio tables on the Plaza del Padre, which boast views of Toledo's cathedral spires...Read More

  • 4. Teteria Dar Al-Chai

    $ | Middle Eastern

    Rest your legs at this Arabian tea house–bar, appointed with plush couches, low tables, and colorful tapestries. Sample specially blended teas...Read More

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