Fodor's Expert Review Silvestre
A graceful and easygoing mainstay in Barcelona's culinary landscape, this restaurant serves modern market cuisine to discerning diners. Look for fresh produce lovingly prepared in dishes such as tuna tartare, noodles and shrimp, or wood pigeon with duck liver. The series of intimate dining rooms and cozy corners are carefully tended by chef Guillermo Casañé and his charming wife, Marta Cabot, a fluent English-speaker, maître d', and partner. Willy's semisecret list of house wines is always surprising for its quality and value.
Barcelona, Catalonia 08021, Spain
- Semisecret house wines
- Cozy setting
- Half portions available