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Eating out is an intrinsic part of the Andalusian lifestyle. Whether it’s sharing some tapas with friends over a prelunch drink or a three-course à la carte meal, many Andalusians eat out at some point during the day. Unsurprisingly, there are literally thousands of bars and restaurants throughout the region catering to all budg
Eating out is an intrinsic part of the Andalusian lifestyle. Whether it’s sharing some tapas with friends over a prelunch drink or a three-course à la carte meal, many Andalusians eat out at some point during the day. Unsurprisingly, there are literally thousands of bar
Eating out is an intrinsic part of the Andalusian lifestyle. Whether it’s sharing some tapas with friends over a prelunc
Eating out is an intrinsic part of the Andalusian lifestyle. Whether it’s sharing some tapas with friends over a prelunch drink or a three-course à la carte meal, many Andalusians eat out at some point during the day. Unsurprisingly, there are literally thousands of bars and restaurants throughout the region catering to all budgets and tastes.
At lunchtime, check out the daily menus (menús del día) offered by many restaurants, usually three courses and excellent value (expect to pay €8–€15, depending on the type of restaurant and location). Roadside restaurants, known as ventas, usually provide good food in generous portions and at reasonable prices. Be aware that many restaurants add a service charge (cubierto), which can be as much as €3 per person, and some restaurant prices don’t include value-added tax (impuesto sobre el valor añadido/I.V.A.) at 10%.
Andalusians tend to eat later than their fellow Spaniards—lunch is 2–4 pm, and dinner starts at 9 pm (10 pm in the summer). In cities, many restaurants are closed Sunday night (fish restaurants tend to close on Monday) and in inland towns and cities, some close for all of August.
Opposite the city hall, this busy restaurant with swift service has pleasant outdoor seating under orange trees and a modern interior with low...Read More
The recipient of a Michelin star annually since 2013 and given the prized triple star in 2018, Ángel León showcases his creative seafood dishes...Read More
A block east of the Plaza del Potro, this traditional old bodega with high-quality service is the epitome of all that's great about Andalusian...Read More
Southeast of Granada's cathedral, this is a modern hot spot, a world apart from Granada's usual traditional tapas bar. Here you'll find a bright...Read More
Cádiz's most quintessentially Andalusian tavern is in the neighborhood of La Viña, named for the vineyard that once grew here. Chacina (Iberian...Read More
The modern, wood-paneled dining room and warm lighting form the perfect setting for the creative Andalusian cuisine cooked here by local chef...Read More
The city's most exciting restaurant, which has renewed its Michelin star annually since 2012, El Choco has renowned chef Kisko Garcia at the...Read More
Excellent tapas (try the lamb kebab with dates and couscous), a lively bar, and an extensive wine list await at this restaurant run by the fifth...Read More
The crowds gathered outside this local favorite off the Alameda de Hercules may be off-putting at first, but the creative, inexpensive tapas...Read More
Also known simply as Casa de Vinos (Wine House), this place, up a pedestrian street just behind Plaza Nueva, is a must for Spanish wine lovers...Read More
In a former bodega, this eatery has a rustic atmosphere with arches, wooden beams, and a fireplace for winter nights, and in summer you can...Read More
Offering dining in a dimly lit dining room or on the street-level terrace, this popular Argentinean-owned restaurant near the touristy alcázar...Read More
Satisfying vegetarians, vegans, and their meat-eating friends, this organic restaurant includes some meat and fish on the menu. There's a healthy...Read More
At this adventurous restaurant just off the main street, the chef prepares both Spanish classics, like white shrimp from Huelva or suckling...Read More
Barack Obama’s chosen spot for tapas when he visited the city in April 2019 has outside seating on a small terrace with views of the square...Read More
Just around the corner from the Basílica Menor de San Ildefonso, Jaén’s only Michelin-starred restaurant to date opened in fall 2018 with chef...Read More
This local favorite sits at the end of the town's Paseo and enjoys commanding views from the terrace of the river ravine and surrounding countryside...Read More
Run by the same family for more than 50 years and lavishly decorated in the colorful tiles that pay tribute to the neighborhood's potters, Las...Read More
This cheap and cheerful bar is a big favorite with locals and draws crowds whatever the time of year. Specialties include fried fish and seafood...Read More
This very small, quintessentially Spanish bar, with no seats and numerous photos of matadors and flamenco dancers, seems out of place surrounded...Read More
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