Fodor's Expert Review The Old Library

$$ Arisaig French

On the waterfront, this 1722 barn has been converted into a lovely, reasonably priced restaurant. Expect simple but tasty plates of local fish and meats, prepared in a French-bistro style—lamb shank, sirloin, or perhaps a fillet of buttery hake, served with seasonal veggies. If you're lucky, you may also be offered a few local specialties, including Cullen skink, a thick and tasty kind of fish soup. Make a night of it in one of the six cozy guest rooms for around £120 for a double, including breakfast.

French Sophisticated Lunch Dinner $$

Quick Facts

B8008
Arisaig, Highland  PH39 4NH, Scotland

01687-450651

www.oldlibrary.co.uk

Known For:
  • Hearty meals
  • Ultrafresh produce
  • Local character

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