Fife and Angus Restaurants
We’ve compiled the best of the best in Fife and Angus - browse our top choices for Restaurants during your stay.
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1. The Pavilion Cafe
$ | |Bringing new purpose to an old bowling pavilion, this café's owner freshly painted its clapboard, spruced up the delightful color-glazed fanlights, and gently restored many of the unusual features of this late-Victorian beauty. Expect light meals, breakfasts, salads, buttermilk pancakes, and superfresh home bakes: the seasonal fruit-festooned cream sponges are a treat. Book in advance.
Melville Gardens, Montrose, Angus, DD10 8HD, Scotland01674-958188Known For
- Bowling-green-scene jollity
- Scrumptious cakes
- Quirky setting
Restaurant Details
Rate Includes: Closed Sun. and Mon -
2. Bellrock
$ | |You can't go to Arbroath and not sample some fish-and-chips. Just across the road from the Signal Museum and painted in nautical white and blue, this local favorite has outside benches for warmer days. You'll find all the classics—breaded or battered—but if you are in the mood for something a little different, the spicy fish (in a spiced batter) has certainly won over discerning locals.
33 Ladyloan, Arbroath, Angus, DD11 1PW, Scotland01241-873656Known For
- Great fish suppers
- Weekday buffet
- Extensive menu that also includes pizza and burgers
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3. Brechin Castle Garden Centre
$ | |Just off the A90, this small country park has lots of children's activities, including a giant sand pit, go-karts, a barrel train, and a wooden maze. Most essentially, there's an excellent café, serving door-stop-size sandwiches, full breakfasts, tasty soups, meringues, and warm scones.
Brechin, Angus, DD9 6LR, Scotland01356-626813Known For
- Hearty food
- Family-friendly dining
- Vegan options
Restaurant Details
Rate Includes: No dinner -
4. Tailend Restaurant
$ | |The line of customers outside might be a bit off-putting, but just focus on the sweet smell of fish-and-chips from St. Andrews's best chipper. There's a busy light-filled dining room and modish seating area, or you can carry out and eat on the university grounds (though be wary of the dive-bombing gulls). The menu also offers tiger prawns, seared scallops, burgers, and a fish of the day, but you can't go wrong with the battered haddock supper with chips. Reserve in advance if you want to dine in. Their basement sister restaurant in Dundee shares the same excellent menu.
130 Market St., St. Andrews, Fife, KY16 9PD, Scotland01334-474070Known For
- The best fish-and-chips in St. Andrews
- Arbroath smokies
- Fabulous starters and desserts
Restaurant Details
Rate Includes: Reservations essential -
Recommended Fodor’s Video
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