Fodor's Expert Review Carron Art Deco Restaurant

For an outstanding meal of classic Scottish dishes served in the most splendid surroundings, try this longtime favorite. Evoking the style and class of the 1930s, it's a must for both lovers of architecture and food. Look out for the rather risqué figure of a woman etched onto a mirror between two dazzlingly tiled columns. The cuisine is not diminished by the surroundings: try the Aberdeen Angus roast beef with a Drambuie (a honey-flavor whisky liqueur) gravy and the sticky-pear-and-carrot pudding.