Fodor's Expert Review Doca Peixe
$$$
Alcântara, Cais do Sodré, and Santos
Seafood
Editor's Note: This location is no longer in operation.
The display of the day's catch on ice at the entrance and the small aquarium clue you in to what's served at this well-regarded riverside spot. You might start with a tomato-and-mozzarella salad or prawns seared in cognac, then move on to sea bass with clams, or codfish baked in a cornbread crust served with turnip leaves.
Quick Facts
Known For:
- Fresh-grilled fish is always the best choice
- Seafood stews using local ingredients
- Breezy terrace with river views