Fodor's Expert Review La Magnolia

$$$ Forte dei Marmi Italian
Part of the elegant Hotel Byron but open to the public, La Magnolia is helmed by chef Cristoforo Trapani who knows his basics and allows flights of fantasy to take over. The games begin with amuse-bouches; his take on fegatini (a typical Tuscan chicken liver spread) with a gelatin made from Aleatico (a serious red wine) sets the stage for what's to follow. Stellar service and a well-informed sommelier also make the meal memorable, especially when it's served poolside.
Italian Tuscan Romantic Sophisticated Lunch Dinner $$$

Quick Facts

Viale Morin 46
Forte dei Marmi, Tuscany  55042, Italy


Known For:
  • Creative menu
  • Fantastic wine list
  • The serenity of the place
Restaurant Details:
Rate Includes: Closed Oct.–Easter