Fodor's Expert Review Wirtshaus Vögele
$$
Bolzano (Bozen)
Northern Italian
Fodor's Choice
Ask locals where they like to dine out, and odds are they'll tell you Vögele, one of the area's oldest inns, where the menu features Tyrolean standards such as canederli (bread dumplings) with speck and venison. The classic wood-paneled dining room on the ground level is often packed, but don't despair—the restaurant has two additional floors.
Quick Facts
Known For:
- Friendly vibe
- Late dining
- Local dishes
Restaurant Details:
Rate Includes: Closed Sun. No dinner Sat.