Fodor's Expert Review Uovo di Seppia

$$ Licata Fodor's Choice

The brainchild of La Madia chef Pino Cuttaio, Uovo di Seppia is a combination kitchen, cooking school, shop, and bar where you can buy exquisite fresh and stuffed pasta, hand-made bottled sauces, biscuits, cakes, and other gastronomic goodies to take away. Saturday night is arancino and champagne night, kicking off at 6 pm. Check the website for other events.

Fodor's Choice Quick Bite Sicilian Sophisticated $$

Quick Facts

Corso Filippo Re Capriata 31
Licata, Sicily  92027, Italy


Known For:
  • Take-home gourmet pasta and sauces
  • Saturday night arancini with sparkling wine
  • Learning to cook with a Michelin-starred chef

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