Fodor's Expert Review Cocco e Dessi
The building dates from 1925 but the interior is contemporary, and with five separate dining areas (the main one is inside a glass gazebo), this is the largest restaurant in town. Dishes featuring fresh catches of the day, vegetables, and herb-infused sauces are complemented by pizzas and pastas—just save room for the semifreddo with Cointreau or the chocolate ganache. The staff and clientele are mostly young Italians, so prepare for a buzzy atmosphere devoid of English.
Via Tirso 31
Oristano, Sardinia 09170, Italy
- Quirky decor
- Convivial setting
- Great pizzas