Fodor's Expert Review Trapizzino

$ Testaccio Italian
Stefano Calegari is one of Rome's most famous pizza makers, but at Trapizzino he's doing something a bit different. The name of the restaurant is derived from the Italian words for sandwich (tramezzino) and pizza, and the result is something like an upscale pizza pocket, stuffed on the spot with local specialties like chicken alla cacciatore, or trippa, or roast pumpkin, pecorino, and almonds. The genovese (with a slow-cooked beef sauce) and amatriciana "pizzas" are standouts. The supplì are also delicious.
Italian Roman Casual Lunch Dinner Quick Bite $ Family

Quick Facts

Via Giovanni Branca 88
Rome, Latium  00153, Italy

06-43419624

www.trapizzino.it

Known For:
  • Casual setting, with seating available next door
  • Eggplant parmigiana and meatball sandwiches
  • Italian craft beer
Restaurant Details:
Rate Includes: Closed Mon., and 1 wk in Aug.

What’s Nearby