Piedmont and Valle d'Aosta Restaurants

Massimo Camia

  • Via Alba–Barolo 122 Map It
  • La Morra
  • Italian
  • Fodor's Choice

Published 06/07/2016

Fodor's Review

Chef Massimo Camia's restaurant is in an elegant and modern space, with views of the Barolo vineyards that surround the Damilano winery; the service is impeccable and the food is divine. Try the guanciale al Barolo (beef cheek stewed in Barolo wine) or the faraona croccante in doppia panatura con cipolle caramilate (guinea fowl in a crumbly crust with caramelized onions); both are mouthwateringly good. Desserts include a tortino di nocciola con salsa inglese al Moscato (hazelnut tart with custard). The restaurant is outside the town of La Morra, a 20-minute drive to the southwest of Alba.

Restaurant Information


Via Alba–Barolo 122, La Morra, Piedmont, 12064, Italy

Map It



Restaurant Details:

  • Closed Tues. No lunch Wed.

Published 06/07/2016


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