Trattoria da Ciccia-Cielo-Mare-Terra
Fodor’s Expert Review
Big windows overlook the sky, sea, and land, and there's ample free parking, so this modern seafood restaurant on the Amalfi Drive (approaching from Conca) is a good place to stop if you're driving. After some perfect pasta—the spaghetti al cartoccio (spaghetti with clams, olives, capers, and fresh tomatoes) has been a specialty for half a century—finish up with the ricotta-and-pear cake, designed to accompany a tiny glass of well-chilled limoncello.
Via Giovanni Augustariccio 21
Amalfi, Campania 84011, Italy
- Warm family-run place with home-grown produce
- Aperitivo on the panoramic terrace
- Shuttle service from Amalfi and around