Fodor’s Expert Review
The Cuomo wine family runs this restaurant, a longtime area favorite named for the Greek god of wine. The terrace is one of the best vantage points on the coast, with a cockerel weather vane lording over the view. The simple but delicious fare includes ferrazzuoli alla Nannarella (named after actress Anna Magnani, a past patron)—fresh pasta with tomatoes, tuna, swordfish, and pine nuts—and vermicelli cu o' pesce fujuto, a dish with no pesce despite its moniker: the sea flavor of the local tomatoes provides the piscine parfumo. For gourmands, sample local Furore wines during a wine tasting or get hands-on experience preparing local specialties at a cooking class.
Via Giambattista Lama 9
Furore, Campania 84010, Italy
- Former patron Anna Magnani\'s dish ferrazzuoli alla Nannare
- Excellent Furore wine and tasting events
- Gluten-free options