Fodor's Expert Review Treyvaud's

$$$ Killarney European

Step behind the Victorian arched facade here and you'll discover a buzzing contemporary restaurant, masterminded by the two Treyvaud brothers (one a popular TV chef), that features classic Irish dishes (e.g., fish cakes, sausages, or bacon and cabbage) with a continental twist. The interior is simple—pine floorboards, wood-beam ceiling, lines of red-back chairs—so the food takes center stage. To start try the local smoked salmon, or deep-fried calamari. Follow with bacon and cabbage Treyvaud-style (smoked loin with buttered cabbage and whole-grain mustard sauce), or half a roast guinea fowl with wild forest mushrooms, or the renowned homemade fish cakes with whole-grain mustard, chives, and garlic aioli. 

European Lunch Dinner $$$ Family

Quick Facts

62 High St.
Killarney, Co. Kerry  Ireland


Known For:
  • Wide selection of game, including rabbit, wild boar, pheasant, and quail
  • Fantastic levels of service
  • Melt-in-your-mouth duck confit

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