Fodor's Expert Review Eala Bhán
Preening swans (the name means "White Swan") are visible from the dining-room window of this modern, comfortable restaurant, serving Irish food starring local produce. Steak and seafood are prominent on the evening dinner menu, as well as vegetarian dishes. Highlights include Tobercurry lamb or beef and trio of fish made up of scallops, hake, and sea trout. The early-bird menu (5–6:30) is a good value with a choice of two or three courses, including, for mains, "posh" fish-and-chips (cooked in tempura and with pea puree), beef burgers, or a vegetarian option. Afternoon tea (€24.95) is served from Tuesday to Saturday from noon to 3 pm and includes gourmet sandwiches, pastries, and macaroons.
Sligo, Co. Sligo Ireland
- Fish-based casseroles
- Luxurious riverside dining
- Afternoon tea