Fodor's Expert Review Ivory Tower

$$$$ Cork City Contemporary

Don't be put off by the seedy-looking street entrance to this second-floor restaurant: Seamus O'Connell, the American-born owner-chef here, is one of the stars of the Irish culinary scene, describing his approach as "transethnic fusion." Imaginative presentation, including a surprise taster to set the mood, compensates for the stark interior of the dining room, as does the tradition that the maestro himself often serves the dishes he has created.

Contemporary Intimate Prix-Fixe Dinner $$$$ Flight Centre

Quick Facts

35 Princes St.
Cork City, Co. Cork  Ireland

089-445–1313

www.ivorytower.ie

Known For:
  • Eclectic dishes combining Mexican, Japanese, and French influences
  • A new menu every weekend
  • Tasting menus
Restaurant Details:
Rate Includes: Closed Sun.–Wed. No lunch

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