Fodor's Expert Review Duck Private Cheffing

$$ Kentro Greek
A gourmet dining experience based on fresh, seasonal ingredients with an ever-changing menu, Duck offers the opportunity to sample an array of local seafood prepared in contemporary ways. You might be served fish carpaccio or shrimp kritharoto (made with barley pasta) as well as traditional favorites like dolmades and taramosalata. Desserts are indulgent and inspired, including the chocolate biscuit log, chocolate ganache, or strawberry mille feuille. Accompanied by a pretty garden (but also by a street that can be noisy at times) and with a decor reminiscent of French countryside, this lesser-known spot is just outside the city center and offers an intimate dining experience, with only 40 guests per night. Reservations are required.
Greek Greek Fusion Business Service Trendy Intimate Lunch Dinner Dessert $$ Family

Quick Facts

Chalkis 3, Patriarchika Pileas
Thessaloniki, Central Macedonia  57001, Greece

2315-519333

Known For:
  • Fresh, seasonal ingredients
  • A wine list with over 50 labels
  • Reservations-only dining

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