Fodor's Expert Review To Katofli tis Ketis

$ Volos Greek

Chef Giorgos and his mother take traditional Greek dishes and gives them a twist at this recently renovated restaurant 19 km (12 miles) from Volos in the village of Katichori. Most of the vegetables are grown in their own garden and the olive oil is produced nearby. Signature dishes include pork shank with rosemary, zucchini fritters in spicy cheese sauce, and chicken fillet with honey mustard—all cooked in an open kitchen. A fireplace keeps things cozy in cooler weather, while the open terrace is the favorite for the rest of the year.

Greek Casual Breakfast Lunch Dinner Brunch $ Silversea Cruise

Quick Facts

Volos, Thessaly  Greece

30-24280–99108

Restaurant Details:
Rate Includes: No lunch

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