Fodor's Expert Review Liotrivi Restaurant
Spetses's best restaurant has been morphing and evolving since it first opened 25 years ago, and the owner, Giorgos—a local who grew up on the island working in his father's taverna—still loves what he does and it shows! Everyone from fishermen to Hollywood headliners know him by his first name, and a meal here is not to be missed, not only for the innovative upscale Mediterranean dishes and thoughtful wine list, but also for the dreamy seafront setting and candlelit tables on a little pier jutting into the bay.
Spetses Town, Spetses 18050, Greece
- Mayiatiko à la spetsiota, a variation of the local fish specialty made with yellowtail tuna
- Live Latin music
- Excellent service