The Cyclades Restaurants
We’ve compiled the best of the best in The Cyclades - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in The Cyclades - browse our top choices for Restaurants during your stay.
Alongside the infinity pool at the Bill and Coo Hotel, complete with shining stars that twinkle from the bottom, is served some of the finest...Read More
Tucked in a quiet corner of Mykonos Town, on a picturesque whitewashed street lined with bougainvillea, you’ll find talented chef Pavlos Grivas...Read More
Descend into the rustic interior of this bakery and you will feel like you have stepped back in time; Gioras dates back to the 18th century...Read More
Hidden away in the Dilou quarter, this is one of the most reputable restaurants on the island, featuring the best of both French and Greek cuisine...Read More
A century old building on a tiny cobbled street hosts white linen tables on a candle-lit veranda. Chef and owner Panagiotis Menardos has worked...Read More
Comforting and friendly, Avra is a long-standing favorite in the heart of town, with a picturesque, bougainvillea-strewn, private garden perfect...Read More
On the road to the windmills, this is the prettiest place to relax over breakfast. Under a bougainvillea shade, healthy plates of yogurt, muesli...Read More
This long-established fresh-fish taverna is where many fishermen themselves come for solid, no-frills food. There are a handful of meat dishes...Read More
At one of the best seafront locations on the island, with Little Venice on one side and the windmills on the other, farm-to-table Mediterranean...Read More
Food fashions come and go in Mykonos, but one thing that never goes out of style is souvlaki. Get the cleanest, tastiest in town at Pepper—tiny...Read More
If the wind is up, the waves sing at this magical and lively spot, set on a far tip of land below the famous windmills of Mykonos. The preferred...Read More
Set in an elegant and modern outdoor dining area influenced by Cycladic architecture, Michelin-starred Chef Lefteris Lazarou offers a menu that...Read More
For more than 30 years, Giorgos and Elsa Cambanis have lovingly run this tiny restaurant. Elsa is the cook, so compliment her on the fine starter...Read More
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