Fodor's Expert Review Akrogiali
You can dine alfresco on Akrogiali's simple veranda and enjoy the view across the strait to the sacred isle of Despotikon. The restaurant is owned by the local Pipinos family, and the bells you'll hear in the background belong to the family's goats (yes, they occasionally end up on the table here). Vegetables come from their garden. This is one of three good restaurants by the little dock.
Ayios Georgios, Antiparos 84007, Greece
- Fresh seafood
- Homegrown ingredients