Rhodes and the Dodecanese Restaurants

We’ve compiled the best of the best in Rhodes and the Dodecanese - browse our top choices for Restaurants during your stay.

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  • 1. Ali Restaurant

    $

    Popular among locals, this venerable Turkish-Greek joint has a catch-all menu that hits every comfort-food high note. Zucchini flowers filled with lip-smacking Greek cheese, aubergines bursting with meat, and filling pastitsio complement a vast choice of souvlakis and kebabs.

    Artemisias 23, Kos, 85300, Greece
    22420-21860

    Known For

    • Turkish and Greek comfort food
    • Fast service
    • A quieter setting, away from the harbor
  • 2. Broadway Restaurant

    $

    A cozy, family-run restaurant with an ambitious menu that does some very creative things with classic Greek cooking. A "krassotiri" crème brélee makes the most of the island's famous soft cheese, while mains offer an even tenderer touch, with pork cheeks nestled atop a chickpea ragout stealing the show. Excellent value for such skilled, imaginative food.

    Alexandrou 36, Kos Town, Kos, 85300, Greece
    22420-27052

    Known For

    • Creative takes on classic Greek dishes and produce
    • Well-located away from the busy port
    • Good value

    Restaurant Details

    Rate Includes: Closed Mon.
  • 3. Platanos

    $$

    Set on the shady square where Hippocrates reputedly once taught, this island institution maintains high standards for its cooking and top-notch service. Occupying an early-20th-century Italian club, the surroundings of tiled rooms and candlelit balconies are elaborate. Try the spiced, grilled lamb chops or famous pork and crackling (ellasonitiko). Live music accompanies meals most evenings.

    Platia Platanos, Kos Town, Kos, 85300, Greece
    22420-28991

    Known For

    • Romantic and historic setting
    • Excellent dishes
    • A bustling spot with sea views

    Restaurant Details

    Rate Includes: Closed Nov.–Mar., Credit cards accepted, Reservations essential
  • 4. Petrino

    $$

    The setting is the star here. Three brothers have created a calm oasis a few streets in from the hustle and bustle of Kos Harbor. A 150-year-old stone house provides cozy dining in cool months, and in summer, tables pepper a garden full of private nooks, fountains, and gentle music. The enormous menu lists Greek staples, such as zucchini pancakes and liver with oregano, side-by-side with more cultured cuts of chateaubriand and stuffed pork tenderloin.

    Platia Ioannou Theologou, Kos Town, Kos, 85300, Greece
    22420-27251

    Known For

    • Atmospheric dining
    • A local favorite
    • A quiet garden space

    Restaurant Details

    Rate Includes: Credit cards accepted
  • Recommended Fodor’s Video

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