Fodor's Expert Review Le Pied dans le Plat
The terraces on this quiet, shaded place in the center of Céret's winding pedestrian streets beckon anyone wishing to while away an afternoon or evening á table. Those in the know choose Le Pied dans le Plat for classic French and Catalan dishes like boles de picolat (meatballs spiced with cinnamon). For dessert, try cobblers made with fruit from Céret's famous orchards. As with all local eateries, high tourist traffic in July and August can sometimes compromise service and kitchen quality. But locals still come year-round, enjoying indoor dining beneath exposed medieval beams once the terrace closes.
Pl. des Neufs Jets
Céret, Occitania 66400, France