Fodor's Expert Review Le Jardin des Sens
Editor's Note: This property is currently undergoing renovations.
Blink and look again: twins Laurent and Jacques Pourcel, trained under separate masters, combine forces here to achieve a quiet, almost cerebral cuisine based on southern French traditions. At every turn are happy surprises, including foie gras crisps, dried-fruit risotto, and lamb sweetbreads with prawns. The interior is stylishly minimalist, with steel beams and tables on three tiers. However, plans for a new city center location and a more intimate feel are underway. At the time of this review the old location has sold and the brothers have not yet decided on a new location.
11 av. St-Lazare
Montpellier, Occitania 34000, France