Fodor's Expert Review Taverne le Safranier
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Antibes
French
Fodor's Choice
Part of a tiny Old Town enclave determined to resist the press of tourism, this casual tavern is headquarters for the tables scattered across the sunny terrace on Place Safranier. Chef Gaïatto Olivier is in charge of the refined menu that reflects his five years in the kitchen at the celebrated Eden Roc—think roasted catch of the day with chickpea stew, chorizo, mussels fennel, and coriander—but at a fraction of the price.
Quick Facts
1 pl. Safranier
Antibes,
Provence-Alpes-Côte d'Azur
06600,
France
04–93–34–80–50
Known For:
- Pretty terrace tucked away from main streets
- Affordable menu from celebrated chef
- Laid-back vibe
Restaurant Details:
Rate Includes: Closed Mon. and Jan.