Fodor's Expert Review O'Bistronome

Hands down the town's most popular restaurant, O'Bistronome shines in every detail, from excellent service to classic French cooking. Sophisticated dishes like housemade foie gras, roast cod with caramelized leeks, or confit de canard share the menu with more hearty fare: buttery angus beef with a side of perfectly crisp frites. Try the raspberry panna cotta or chocolate macarons as a fitting end to a satisfying meal. The prix-fixe dinner menu (€29) is an excellent value.