Fodor's Expert Review Dominique Bouchet

$$$$ Champs-Élysees French

To taste the cooking of one of the city's revered chefs, head to Dominique Bouchet's elegant modern bistro, where contemporary art brightens cream-color walls. On the menu, refined French technique meets country-style cooking, as in leg of lamb braised in wine with roasted cocoa bean and potato puree, or a chocolate éclair with black cherries and ice cream. Sometimes the dishes can get a touch too fussy, but the warm and very professional service makes up for it. If you're feeling indecisive, you might treat yourself to the €125 dinner tasting menu: a succession of six small plates followed by dessert.

French Casual Prix-Fixe Lunch Dinner Bistro $$$$

Quick Facts

11 rue Treilhard
Paris, Île-de-France  75008, France

-01–45–61–09–46

www.dominique-bouchet.com

Known For:
  • Master chef of French technique
  • Attentive service in a small dining room
  • Well-deserved Michelin star
Restaurant Details:
Rate Includes: Closed weekends and 3 wks in Aug.

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