Fodor's Expert Review La Famille
As the name would suggest, family photographs adorn the walls of this low-key bistro high on the Croix Rousse hillside. The simple cuisine tends toward traditional recipes and authentic Lyon fare made with organic and local ingredients. From the poulet fermier (free-range chicken) to the grilled trout, the daily chalkboard announces the market specialties that chef Gilles Mozziconacci has managed to cobble together on his early-morning market tour through Les Halles de Lyon. In summer, opt for a table on the terrace.
Quick Facts
18 rue Duviard
Lyon,
Auvergne-Rhône-Alpes
69004,
France
04–72–98–83–90
- Quality ingredients
- Excellent-value fixed-price menus at lunch and dinner
- Family-friendly atmosphere