Bordeaux and the Wine Country Restaurants
We’ve compiled the best of the best in Bordeaux and the Wine Country - browse our top choices for Restaurants during your stay.
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1. Café du Port
$ | |A local favorite (the town pool club meets here), this casual café-brasserie's friendly, laid-back atmosphere belies a more sophisticated fare that includes a good selection of salads, local specialties, grilled meats and frites, and a copious fresh seafood plate all served with the local wines. The two or three-course prix-fixe lunch menus are a true bargain. Live music on weekends makes it one of the town's few lively night spots.
7 cours du Port, Bourg sur Gironde, Nouvelle-Aquitaine, 33710, France05–24–21–68–18Restaurant Details
Rate Includes: Closed Mon. No dinner Sun. -
2. La Filadière
$$$ | |Set in an ideal spot on the ledge road between Blaye and Bourg nestling up to the banks of the Gironde, this small family run restaurant in a pretty old stone house (which also has two guest rooms) focuses on traditional French fare made with farm-fresh ingredients. The restaurant is open on weekends and must be booked in advance.
11 Corniche de la Gironde, Bourg sur Gironde, Nouvelle-Aquitaine, France05–57–64–94–05Restaurant Details
Rate Includes: Closed weekdays. No dinner Sun., Reservations essential -
3. Le Plaisance
$$ | |Decorated with rustic wood tables and old wine barrels, this popular bistro-wine bar serves a respectable menu of French standard dishes. But the real allure is the 48 local Côtes de Bourg and Côtes de Blaye wines served by the glass and more than 100 by the bottle, which can also be purchased to go from the "cave" on site, not to mention a breezy outdoor terrace with views of the river. Musical evenings and later hours make for a fun evening out.
4 place Marchal, Bourg sur Gironde, Nouvelle-Aquitaine, 33710, France05–57–68–45–34 -
4. Les Places
$$ | |Experience French country living par excellence at this charming restaurant in the heart of the Bourg vineyards serving up a classic French cuisine: wild cèpe mushrooms à la Bordelaise, cod braised with wild fennel and root vegetable purée, house-made foie gras, and a generous salade de gésiers (preserved gizzard salad) are just a few of the seasonal specialties you'll find here, all complemented by the local Côtes de Bourg.
5 Rue les Places, Bourg sur Gironde, Nouvelle-Aquitaine, 33710, France05–57–68–24–26Restaurant Details
Rate Includes: Closed Sun. No dinner Mon. No lunch Sat. -
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