Fodor's Expert Review Waterside Wholefoods Café

In summer, grab one of the outdoor picnic tables overlooking the River Kent at this family-run cafe and order from the delicious, filling vegetarian (and often vegan and gluten-free) menu. Char-grilled asparagus with a poached egg and hollandaise sauce makes for an excellent breakfast and start to the day. The risotto is made with beetroot, garden peas, and fresh herbs, and if you're looking for a light afternoon snack, you can't beat the savory baklava filled with feta cheese and finished with a honey-and-chili glaze.