Fodor's Expert Review Four and Twenty

High ceilings, shabby-chic chairs, and old-fashioned filament bulbs in jars set the scene for this handsome conversion of what was once a bank: the restaurant's name references the financially themed nursery rhyme. A warm salad of pancetta and Cumbrian chorizo, slow-cooked beef brisket, and twice-baked Cumberland farmhouse cheddar cheese soufflé are just three of the pleasures on the menu. Book ahead, especially for weekend evenings.