Fodor's Expert Review Apetit

$$$ Split Mediterranean

A small, low-key restaurant, tucked away on the second floor of a 15th-century palazzo just off the main square, Apetit serves traditional dishes that are made with fresh, locally sourced, high-quality ingredients. Some favorites to look out for are Jadranska lignja sa žara (Adriatic grilled squid) or a house specialty, rezanci s kozicama (homemade tagliatelle with prawn).

Mediterranean Casual Lunch Dinner Romantic $$$

Quick Facts

Šubićeva 5
Split, Splitsko-Dalmatinska  21000, Croatia

021-332–549

www.apetit-split.hr

Known For:
  • Delicous tuna
  • Istrian heritage beef
  • Homemade tagliatelle
  • Delicious tuna
  • Homemade tagliatelle
  • Romantic setting

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