Fish Trap Restaurant and Seafood Market
Fodor’s Expert Review
The main dining room here is open to the breezes and it buzzes with a mix of locals and visitors, but the back room has air-conditioning. Start with a tasty appetizer such as conch fritters or fish chowder (a creamy combination of snapper, white wine, paprika, and spices). You can always find steak and chicken dishes, as well as the interesting fish of the day.
Bay and Strand Sts.
Cruz Bay, Saint John 00831, U.S. Virgin Islands