Fodor's Expert Review The Turks Head Inne Restaurant and Bar

Located at the over 180-year-old Turks Head Inne, this restaurant is filled with old-world charm; the rich wood accents have been maintained, as well as much of the architectural detailing, some of it borrowed from decommissioned ships. Meals are served on a covered patio or overlooking the ocean on an elevated terrace, and service is friendly yet efficient—not quite as laid-back as might be experienced in other venues. The chef uses his expertise in Asian cuisine to create a wonderful fusion of island delicacies, incorporating lots of fresh vegetables and seafood.