Fodor's Expert Review Ti Kaz La

$$$ Terre-de-Haut French

This small, convivial waterfront restaurant has a lot to recommend. The talented chef-owner, Philippe Dade, has created a place that's artsy and fun, with contemporary, original works on the wall, hanging plants, and hip music. But you will also like the food: fresh grilled fish—plus authentic pomme frites–-makes an ideal meal out on the beach terrace. Le choucroute de la mer, a Caribbean-accented version of the Alsatian specialty, is also a great choice: fish, scallops, and mussels in a white wine sauce. Desserts are also divine, and one (a mango soufflé) must be ordered in advance. There are two well-priced, three-course, prix-fix menus to help keep prices in check.

French Views Lively Lunch Dinner $$$

Quick Facts

10 rue Benoit Cassin
Terre-de-Haut, Iles des Saintes  97137, Guadeloupe

0590-99–57–63

www.tikazla.com

Restaurant Details:
Rate Includes: Closed Wed.

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