Fodor's Expert Review Roots

$$$$ Lyttelton Modern New Zealand Fodor's Choice
It's well worth making the journey to this award-winning haven for honest food, made from scratch by passionate people, using local organic and biodynamic ingredients. The philosophy here is all about bringing high-quality produce to the table, from the owners' garden, preserve cellar, and foraged nature. The degustation menu from the open kitchen includes seasonal specialties like blackfoot paua (abalone), Muscovy duck, wagyu beef, long-line caught fish, and guinea fowl.
Modern New Zealand Dinner $$$$ Fodor's Choice

Quick Facts

8 London St.
Lyttelton, Canterbury  8082, New Zealand


Known For:
  • <PRO>eight-course degustation menu of seasonal and local products that changes every three months</PRO>
  • <PRO>wonderful wine pairings</PRO>
  • <PRO>open-kitchen setting</PRO>
Restaurant Details:
Rate Includes: Reservations essential

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