Huahine Restaurants

Hotels and most pensions have restaurants and can offer half-board (MAP) options, while some small establishments include breakfast and airport transfers. Most of the island's independent restaurants are in Fare. You'll find similar menus at most restaurants and these usually include poisson cru, shrimp, and grilled fish, meat, and lobster—most accompanied with vanilla sauce—as well as desserts like coconut tart with vanilla ice cream. Independent restaurants tend to be cheaper and serve bigger portions. There are a couple of roulottes at the wharf in Fare, which sell chow mein, lemon chicken, stir-fries, rice, and pizza. Prices are around 1,100 CFP a dish and portions are big. Tipping is not expected, but will of course be accepted.

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  • 1. Tehina

    $$ | Maeva | South Pacific

    This small poolside garden restaurant, popular with locals, is in the Fare Maeva. Pension guests can either buy a half-board meal plan and receive a set dinner menu (which can change daily) of entrée, main course, and dessert, or choose from the á la carte menu. Dishes include curries (chicken or prawns), prawns cru (a new twist on poisson cru), and char-grilled lobster (at 3,200 CFP). A popular dessert choice is the pineapple tart with coconut milk. Snacks including sandwiches and burgers are available during the day.

    Just west of the airport, off the main road, Huahine, Leeward Islands, French Polynesia
    -68–75–53

    Restaurant Details

    Rate Includes: Credit cards accepted
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