Fodor's Expert Review Seasalt at Armstrongs

$$$ Brisbane Australian

Editor's Note: This location is no longer in operation.

Well-known local chef Russell Armstrong works seafood magic at this popular 45-seat restaurant. Choices include "freelance fish"—the day's freshest catch, generally pan-seared and served to suit the chef's mood. You can also enjoy the Queensland scallops with lemon and chili linguini or grilled eye fillet, sourced locally.

Australian $$$

Quick Facts

73 Wickham Terrace
Brisbane, Queensland  4000, Australia

- 07 - 3832–4566

Restaurant Details:
Rate Includes: Closed Sun. except breakfast. No lunch weekends, Credit cards accepted

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