Fodor's Expert Review Yamamotoya Sohonke

$ Nagoya Japanese

Misonikomi udon (noodles in a miso-based broth with green onions and mushrooms) dominates the menu at this simple restaurant. A big, steaming bowl of this hearty, cold-chasing specialty is usually filling enough, though you can pay a little extra to top it off with something like a raw egg, or opt for a side dish like yakitori chicken.

Japanese Casual Lunch Dinner Quick Bite $

Quick Facts

3--12--19 Sakae
Nagoya, Aichi-ken  460-0008, Japan


Known For:
  • Misonokomi udon noodles, a regional favorite
  • Nice, near-rustic interiors
  • Friendly service
Restaurant Details:
Rate Includes: Closed Tues. and Wed.

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