Nagoya, Ise-Shima, and the Kii Peninsula Travel Guide

Nagoya, Ise-Shima, and the Kii Peninsula Restaurants


  • 3-13-22 Nishiki Map It
  • Naka-ku
  • Japanese

Known for

  • Hitsumabushi, a Nagoya specialty featuring chopped eel smothered in miso sauce and served on rice
  • Charming rustic interiors
  • Has an English menu

Published 12/20/2010

Fodor's Review

This fabulous old wooden restaurant specializes in grilled eel (unagi), which fills the restaurant with a mouthwatering, charcoal-grill aroma. Some of the seating is at low tables on raised tatami-mat flooring, though there are also tables and chairs overlooking a small Japanese garden.

Restaurant Information


3-13-22 Nishiki, Nagoya, Aichi-ken, 460-0003, Japan

Map It




Restaurant Details:

  • Closed Sun., and the 2nd and 3rd Mon. of each month

Published 12/20/2010


Book A Trip



  • CARS

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in Nagoya, Ise-Shima, and the Kii Peninsula

Subscribe to Newsletter
Sign up for Travel Tips & News
I want emails from Fodor's Travel with travel information and promotions. I can unsubscribe any time using the unsubscribe link at the end of all emails.

Thank you for your interest!

Look our for our newsletters with travel tips and special offers.