Delhi Restaurants
We’ve compiled the best of the best in Delhi - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in Delhi - browse our top choices for Restaurants during your stay.
An easily accessible South Delhi outpost of the iconic Old Delhi Moti Mahal, this old-fashioned family restaurant serves Punjabi and North Indian comfort food in an old-school dining room--style setting. Loyal customers continue to flock here for the tandoori kebabs and prompt service.
This dark, soothing restaurant, with South Indian decor and gold-embossed paintings designed by artisans from the Tamil Nadu town of Thanjavur, specialzes in Udupi food, a vegetarian cuisine from a town near Mangalore. South Indian staples like uthappams and idlis are served in traditional style, on a banana leaf.
This city institution with several branches offers quick-service vegetarian snacks and meals in a clean, fuss-free setting. There's a very wide selection of breads and sweets, with more than a dozen options in parathas alone; go for the ones filled with mint or cauliflower.
In the shadow of the Qutub Minar, this sprawling Mediterranean restaurant with elegant white-on-white decor is reminiscent of Santorini. Delhi's most fashionable congregate here for a sumptuous Sunday brunch, and it's one of the best spots for French cheese platters, hearty Italian soups, and hand-rolled pastas.
In a tony shopping mall, with dimly lit interiors, this popular restaurant draws large groups with its innovative twists on hearty Punjabi classics. For a wide sampling, order a range of chicken, mutton, fish, and vegetarian small plates.
This no-frills vegetarian family joint bustles nonstop, serving up South Indian dishes like crispy dosas (rice-batter crepes) and fluffy idli (rice cakes) with fresh coconut chutney and hot sambar (lentil soup). A long-standing favorite since the '80s, this neighborhood market delivers quick service and attracts a steady stream of locals looking for a pocket-friendly bite.
Delhi's most rarefied Italian restaurant is known for its playful, sensuous dishes, relying heavily on black olives, Parmesan cheese, and fresh local produce, and for its excellent service. The small wood-panel rooms are inviting; in winter you can dine on a terra-cotta patio in the fabulous garden.
Delhi's original Mangalorean restaurant—specializing in seafood from the western coast between Goa and Kerala—is outstanding for seafood served in prim, softly lit dining rooms with good service. Choose your sauce, then decide between fish, prawns, or crab, and mop up your food with appam or neer dosa, soft South Indian rice breads.
This is the city’s best-known faux-1950s diner, complete with old advertisements on the wall and Elvis music on the hi-fi. Take one of the red-leather booths and get ready for standard, but high-quality, diner fare, such as whopping burgers and hearty steaks.
Delhi's insomniacs love this super-bright, tiny 24-hour coffee shop with blinding-yellow striped wallpaper, vintage French-colonial posters, and distressed-yellow tables. The extensive menu features everything from tandoori to Thai, along with several vegetarian choices and a decent bar menu.
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