Fodor's Expert Review La Java Bleue

Fresh fish sourced daily from the local market and skillfully barbecued or cooked in other inventive styles is what distinguishes this popular restaurant near the river. The seafood-inspired menu, which does include some meat and chicken dishes, as well as a few vegetarian options, has French and Khmer influences. Try the grilled barracuda or the seafood platter with a good bottle of white from the restaurant's fine international wine selection. Breakfast or lunch omelets, salads, and sandwiches are available too. La Java Bleu is also a lovely place to stay for anyone looking for a boutique option in the heart of town. There are five rooms in Asian-chic style.