Fodor's Expert Review Northsea Restaurant
Locals love this clean, efficient, friendly place—the husband is German, his wife is from Ghana, and together, the couple has created a solid restaurant serving both Continental and Ghanaian dishes. Choose from assorted seafood dishes, including simple preparations such as fried red snapper in spicy tomato sauce or more elaborate concoctions like grouper gratin. Chicken with jollof rice is oh-so-Ghanaian. If you're feeling far from home and hankering for pizza or steak and fries, they have those, too.
Takoradi, Western Ghana