United States Forums

Post New Topic

Recent Activity

  • Announcement:
  • Come explore the new Fodor’s Forum
    by ibobi Fodor's Editor | Posted on Dec 4, 17 at 08:03 PM
View all United States activity »
  1. 1 Trip Report ♭♭(18882242928)♭♭Roadrunner support number^Roadrunner support number ♬♬
  2. 2 Italian Provisions
  3. 3 Expedia
  4. 4 In panic, messed up car rental reservation
  5. 5 Family Trip July 2018 Idaho to GNP
  6. 6 Halekulani Hotel-Waikiki -anyone stayed there
  7. 7 New York in 5 days
  8. 8 RV Grand Canyon
  9. 9 girls trip / oregon
  10. 10 Newport Beach restaurants
  11. 11 Total Eclipse of the Sun visible in USA - plan ahead for August 21, 2017
  12. 12 Need Help BAD! San Fran, Yosemite, Castiloga-Where else?
  13. 13 10 day California Trip in July
  14. 14 I need help
  15. 15 Vacations in New Orleans
  16. 16 4 days in Miami
  17. 17 Los Angeles for Christmas
  18. 18 Please help w/ 7 day itinerary for Vegas & Arizona
  19. 19 Take out for Christmas Dinner in Los Angeles
  20. 20 Ideas for 16th Birthday New York
  21. 21 Trip Report Las Vegas TR
  22. 22 Moving from philly suburbs to St. Petersburg Florida area
  23. 23 Yosemite lodging ideas
  24. 24 East coast - Miami to New York including Canada
  25. 25 NY theater district restaurant
View next 25 » Back to the top

Trip Report Will Travel for Food - A Long Weekend in Philly to try a restaurant

Jump to last reply

Had a fun three days in Philly with my mom. She had never been.

The reason for the trip was that I heard an interview with the chefs behind Vedge and wanted to go try it out.

Philly is driving distance so it seemed like a reasonable plan and my mom was up for it. I made a reservation back in Sept. for our trip dates to ensure we got a table. It was amazing! Well worth the trip! I am vegetarian (and my mom has recently gone that direction almost exclusively) so I was excited by the prospect of fine dining where I could truly try anything from the menu. It's a small plates style restaurant so we had 6 total plates plus dessert. It was too much food but it was all incredible.
https://www.npr.org/2016/10/13/497803160/vegan-chefs-show-how-to-make-even-a-carrot-the-centerpiece-of-a-meal
http://vedgerestaurant.com/
I wish I had made reservations at V Street, too but we already had lunch plans for Saturday (cooking class) and didn't want to pin ourselves down for Saturday dinner but in retrospect, we should have. Our uber driver said the chefs also have a restaurant called Wiz Kid, which is vegan Philly Cheesesteaks. Normally I would think that sounds terrible but after eating at Vedge I would have liked to try them (again, didn't work out with out plans).

Since my mom had not been to Philly before we also went to Independence Hall (reserved our time tix ahead of time) and the Liberty Bell. Our Independence Hall tix were at 3:20 which put us back out of the tour by 4, at which time the security line for the Bell was short and we got in within a few minutes. This was on Friday, Veteran's Day.

We also took a cooking class at La Cucina at the Market.
http://www.lacucinaatthemarket.com/
Anna taught a group of about 12 to make pasta. The class began at 10:30 so by the time we made it through three different pasta shapes and sauces our meal was ready for lunch. It was delicious. The class is a real class, not a demo, so we got to do everything. She gives solid and clear feedback as you go and by the time we finished we both felt we were going to be confident enough to make pasta at home. In fact, it's what we are going to do four our Thanksgiving this year. The classes are not on a regular schedule, you have to check for them, and she does a lot of corporate/private events. I think it is probably best to use their Facebook to check class schedules. They took pics of the whole group while we learned and posted there which was nice--no one had to have their floury hands on their phones trying to take pics.

We spent Saturday afternoon at the (very crowded) Mutter Museum.
http://muttermuseum.org/
I wanted to go after reading Dr. Mutter's Marvels which was fascinating nonfiction. The museum was busy (they have a sign out saying that Saturdays are their busiest). It was small and interesting.

Sunday we had no plans but my brother went to Philadelphia last spring and said we should go to Talula's Garden for brunch. He was right. It was incredible. We over ordered because everything looked wonderful. The portions were huge and we had to take quite a bit home with us.
http://www.talulasgarden.com/

We stayed in an AirBnB in Chinatown. The location was great. The apartment was ok the first night but the second night the next-door restaurant had a party with loud music and smoking. The smoke managed to seep into the apartment (not overwhelming but certainly unpleasant). Happily, the party ended around 10 PM so we did not have to endure the annoyance until the wee hours.

7 Replies |Back to top

Sign in to comment.

Advertisement