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Oahu Pake Pork Chop
Great article in this week's (July 25th edition) Mid Week about Anthony Chang & his Chinatown Culinary Tour. Article is called, "Dining On The Hoof".
The article mentions chicken feet & the old Hubba Hubba Club. I'll admit it. I've been to Hubba Hubba a couple of times when I was a sailor & stationed at Pearl Harbor. I just looked at www.midweek.com & their site is not updated yet with the article. Probably will be updated on July 25. Here's an old thread about some dining on Oahu: http://www.fodors.com/forums/threads...p;tid=34578334 |
Please post a link if you find the article online.
Thanks |
I can vouch for the tour with Pake Pork Chop - we just took it recently and loved every minute! It is well worth the $10 per person and three hours. What a bargain! We went back to Chinatown by ourselves later for eathing and shopping.
Kim |
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Tony is starting to look less like a pork chop and more like a filet mignon! He really is a treasure chest of knowledge on Oahu and chinese immigration. Very fun too!
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