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-   -   Mushroom Hunting: It's that time again! (https://www.fodors.com/community/united-states/mushroom-hunting-its-that-time-again-201542/)

Mindy Apr 17th, 2002 01:19 PM

Mushroom Hunting: It's that time again!
 
Any other posters ever go hunting for the delicious Morrel mushroom in the spring? They are only in season for a few short weeks in the spring, in certain locations. If you have, what advice can you give to a novice? They are really hard to find unless you are experienced.<BR><BR>Help!

Merilee Apr 17th, 2002 01:37 PM

I met a couple who do this every year and they told me that the black morels usually appear first followed by the yellow and then the most popular white...you're supposed to keep your eyes on the ground ahead of you and they're usually near the new green foliage or any leaves left behind from fall...look under brush, near apple trees or ash.

shucker Apr 17th, 2002 01:43 PM

I'd eat raw oysters before I'd eat wild mushrooms. There was just a story in the local paper about a guy who needs a liver transplant from eating mushrooms they had just picked.<BR>

They'll kill you Apr 17th, 2002 01:50 PM

"Novices" SHOULD NOT be out mushrooming. Every year there are experts that die from eating the wrong kind.

SharonM Apr 17th, 2002 01:59 PM

Oregon and Wisconsin are great places to look for great morrels and other good ones...as someone said though, know what you're picking...

caroline Apr 17th, 2002 02:06 PM

We always went morel hunting near Richmond Indiana where i grew up..My Grandma would then fry them up and they were ever so delicious..Thanks for letting me have a great memory of mushroom hunting in Spring!!

Dick Apr 17th, 2002 03:22 PM

Walked out to my vegetable/herb garden in Plymouth, MA a few years ago and found the whole thing covered with a crop of morels. Delicious. Never happened before, hasn't happened since - go figure.<BR><BR>BTW, it's essentially impossible to get into trouble with morels - nothing that looks like them is fatal and few other things come up in the Spring anyway. Not so, of course, with the Fall mushrooms. A few Amanita in the stroganoff, anyone?

Dave Apr 17th, 2002 03:23 PM

Lots of people eat "honeycomb" morels in Southern Indiana. My parents, granparents, aunts, uncles, etc often go out for an hour and come back with a breadbag full. Always eaten fried, by the way, just like almost every other type of food in Southern Indiana!<BR><BR>I've never known anyone who got sick from eating the wrong kind of wild mushroom, but then I suppose there are more idiots from the city wandering around the woods than there used to be.

Dave Apr 17th, 2002 03:24 PM

BTW there's a pretty good website at:<BR>http://www.conservation.state.mo.us/nathis/mushrooms/mushroom/<BR><BR>... which discusses various types and how to distinguish edible from poisonous mushrooms.

mama Apr 17th, 2002 04:02 PM

Everytime I take someone mushroom picking, they end up dying on me after dinner:(<BR>I am not doing it anymore.Too much trouble.

Topper Apr 18th, 2002 05:54 AM

ttt

x Apr 18th, 2002 06:03 AM

Any fashion tips for mushroom pickers, :(? If you gotta go, might as well be stylish.

NYgirl Apr 18th, 2002 07:26 AM

I have a fashion tip:)<BR><BR>You must wear taupe/mushroom colored trousers,not jeans and a pale cream colored shirt.<BR>Tan suede shoes, mules are not so good an idea.<BR>THis way you blend in with your surroundings and will not frighten away the mushrooms.<BR>If you eat a bad one, the green color that you turn~will not clash with the beige tones you are wearing.<BR>Yes, you are welcome:)


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