I am just picturing that fish going thru the xray at the airport.

My original reply was just going to be that I've taken frozen cookie dough overseas with no security problems (frozen solid, with frozen ice packs, inside an insulated lunch bag - still chilled when we landed). But now I'm quite curious as to what makes those Canadian potatoes so special!

Someone please enlghten me as to where they grow oranges in Canada for Canadian OJ? I live near southern Ontario and they grow great grapes!

As a Canadian I am also wondering what is so special about the hash browns. I don't even know what brand is Canadian. I guess I will have to do a taste test????

And are they Canadian potatoes or just processed in Canada or neither but processed in a Canadian method?

I've heard of Canadian bacon but not Canadian hash browns :-)

I checked in canned caviar - it was not frozen when I bought it, but arrived extremely cold to the destination. The cargo area gets brrrrr freezing.

I don't think properly packed frozen food (insulated) will unfreeze.

Is "canadian hashbrowns" a slang for something? Just asking :)